Pumpkin Custard Or Pie - cooking recipe
Ingredients
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2 c. pumpkin
2 eggs
3/4 c. sugar
1 2/3 c. milk
1/2 tsp. salt
1 tsp. cinnamon
Preparation
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Bake at 425\u00b0 for 15 minutes, then at 350\u00b0 for 45 minutes. Test by inserting knife.
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