Mom'S Favorite Hot Artichoke Dip - cooking recipe

Ingredients

1 large can artichokes, packed in water
1 c. mayonnaise
1 c. Parmesan cheese
dash of garlic powder or salt
dash of Worcestershire sauce

Preparation

Chop artichokes to small pieces. Mix artichokes with rest of the ingredients.
Place in decorative baking dish in preheated oven at 350\u00b0 for 30 minutes.