Mississippi Mud Cake - cooking recipe

Ingredients

2 sticks margarine
1/2 c. cocoa
4 eggs
2 c. sugar
1 1/2 c. plain flour
1/4 tsp. salt
1 c. nuts
1 tsp. vanilla

Preparation

Melt margarine with cocoa in saucepan.
Remove from heat and stir into eggs, sugar, flour, salt, nuts and vanilla.
Bake in greased 9 x 13-inch pan at 350\u00b0 for 35 minutes. As soon as it is taken out of the oven, sprinkle miniature marshmallows or marshmallow cream on top.