Spinach Dip For Fresh Vegetables - cooking recipe

Ingredients

1/2 c. plain low-fat yogurt
1/4 tsp. prepared mustard
2 drops Worcestershire sauce
pinch of garlic powder
1 tsp. grated Parmesan cheese
1/2 c. cooked chopped spinach

Preparation

Combine all ingredients and stir well.
Stir before serving. Makes 1/2 cup.