Finger Jello - cooking recipe

Ingredients

4 envelopes unflavored gelatin (3 Tbsp.)
2 small pkg. flavored gelatin
1 c. cold water
2 c. boiling water

Preparation

Put unflavored gelatin in cold water.
Mix.
Put flavored gelatin in large bowl and add boiling water.
Add plain gelatin to flavored gelatin.
Pour into an 8 x 8-inch pan.
Refrigerate to set (20 minutes).