Apricot Chicken - cooking recipe

Ingredients
    8 pieces fryer chicken
    8 oz. Italian salad dressing
    1 envelope onion soup mix
    10 oz. jar apricot jam or apricot/pineapple preserves
Preparation
    Place chicken pieces in a 9 x 13-inch pan.
    Mix other ingredients and pour over chicken.
    Bake for 1 hour at 350\u00b0. Serves 4.

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