Apricot Chicken - cooking recipe
Ingredients
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8 pieces fryer chicken
8 oz. Italian salad dressing
1 envelope onion soup mix
10 oz. jar apricot jam or apricot/pineapple preserves
Preparation
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Place chicken pieces in a 9 x 13-inch pan.
Mix other ingredients and pour over chicken.
Bake for 1 hour at 350\u00b0. Serves 4.
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