Chicken Casserole - cooking recipe

Ingredients

1 can cream of chicken soup
1 can cream of mushroom soup
1 pkg. bread crumbs
chicken

Preparation

Lay cooked chicken pieces in bottom of casserole dish.
Spread mushroom soup over chicken.
Heat 1 can cream of chicken soup with 1 can water or chicken broth.
Add 1 package bread crumbs.
Spread over top.
Bake at 350\u00b0 for about 35 minutes.