Tortellini Alla Checca - cooking recipe

Ingredients

1 lb. cheese tortellini
1/2 c. olive oil
2 tomatoes, diced
2 garlic cloves, minced
1/4 c. lemon juice
1 bunch basil, chopped
4 Tbsp. butter
1/2 c. Parmesan cheese
salt and pepper to taste

Preparation

Cook tortellini according to package.
In large saute pan, heat olive oil.
Add tomatoes, garlic, lemon juice and basil. Saute gently for 5 minutes.
Add cooked tortellini, butter, Parmesan cheese, salt and pepper.
Gently toss.
Serve.