Peanut Butter Frosting - cooking recipe
Ingredients
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1/4 c. margarine
1 c. sifted confectioners sugar
1/4 c. peanut butter
about 1 Tbsp. milk
Preparation
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Cream margarine.
Blend in part of sugar.
Add peanut butter. Cream well.
Alternate remaining sugar and milk.
Beat until of spreading consistency.
Makes about 1 cup.
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