Peanut Butter Frosting - cooking recipe

Ingredients
    1/4 c. margarine
    1 c. sifted confectioners sugar
    1/4 c. peanut butter
    about 1 Tbsp. milk
Preparation
    Cream margarine.
    Blend in part of sugar.
    Add peanut butter. Cream well.
    Alternate remaining sugar and milk.
    Beat until of spreading consistency.
    Makes about 1 cup.

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