Cookie Kisses - cooking recipe

Ingredients

1 c. margarine
1/2 c. sugar
1 tsp. vanilla
2 c. flour
1 pkg. Hershey chocolate Kisses
confectioners sugar

Preparation

Beat the margarine, sugar and vanilla until light and fluffy. Add flour and mix well.
Chill the dough.
Shape about 1 tablespoon of dough around each chocolate kiss.
Bake on ungreased cookie sheet at 375\u00b0 for 12 minutes.
The cookie should be set but not brown.
Cool slightly, then roll in confectioners sugar.