Moist Chocolate Chip Cookies - cooking recipe

Ingredients

2 1/4 c. flour
1 tsp. soda
1 c. margarine
1/4 c. granulated sugar
3/4 c. brown sugar
1 tsp. vanilla
2 eggs
1 pkg. instant pudding
1 pkg. chocolate chips
1 c. nuts (optional)

Preparation

Mix flour and baking soda. Cream butter, sugars, vanilla. Add eggs, gradually add flour mixture then stir in chips and nuts. Batter will be stiff. Drop onto ungreased cookie sheet and bake at 375 degrees for 8-10 minutes. For chocolate lovers, use Chocolate flavored instant pudding.