Batter For Fried Chicken - cooking recipe

Ingredients
    2 c. self-rising flour
    1 pkg. tomato Cup-A-Soup
    1 Tbsp. paprika
    dash of salt and pepper
    1 pkg. Good Seasons Italian dressing
    1 Tbsp. cayenne pepper (only if you like spicy)
Preparation
    Shake all ingredients in Ziploc bag.
    Batter chicken and fry. Refrigerate leftover batter in Ziploc bag for future use.
    This may remind you of the Colonel's chicken (just a little).

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