Batter For Fried Chicken - cooking recipe
Ingredients
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2 c. self-rising flour
1 pkg. tomato Cup-A-Soup
1 Tbsp. paprika
dash of salt and pepper
1 pkg. Good Seasons Italian dressing
1 Tbsp. cayenne pepper (only if you like spicy)
Preparation
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Shake all ingredients in Ziploc bag.
Batter chicken and fry. Refrigerate leftover batter in Ziploc bag for future use.
This may remind you of the Colonel's chicken (just a little).
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