Ceilia'S Potato Salad - cooking recipe

Ingredients

5 lb. red potatoes
2 stalks celery, diced
1 small onion, diced
4 sprigs parsley, diced
1/2 tsp. dill
1/4 c. mayonnaise
1 oz. lemon juice
salt and pepper to taste

Preparation

Cook, peel and dice potatoes.
Add diced celery, onion, parsley and dill.
Add mayonnaise; mix.
Then add lemon juice and salt and pepper to taste.