Brownie Cake - cooking recipe

Ingredients

2 c. flour
2 c. sugar
1/2 tsp. salt
1 c. water
2 sticks margarine
3 Tbsp. ???
2 eggs
1/2 c. buttermilk
1 tsp. baking soda
1 tsp. vanilla

Preparation

Sift together flour, sugar and salt.
Set aside.
Bring to boil the water and margarine.
Stir liquid ingredients into flour mixture and add eggs, buttermilk, baking soda and vanilla.
Bake at 350\u00b0 for 20 minutes on cookie sheet.