Banana Nut Bread - cooking recipe
Ingredients
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2 eggs, slightly beaten
2 mashed bananas
1 c. granulated sugar
2 c. flour
1 tsp. baking soda
1 tsp. baking powder
1/2 c. melted shortening
1/4 c. chopped nuts
Preparation
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In bowl, combine dry ingredients.
Stir in eggs and bananas. Add melted shortening and nuts.
Pour into greased loaf pan and bake 45 to 60 minutes in 325\u00b0 oven.
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