Banana Nut Bread - cooking recipe

Ingredients
    2 eggs, slightly beaten
    2 mashed bananas
    1 c. granulated sugar
    2 c. flour
    1 tsp. baking soda
    1 tsp. baking powder
    1/2 c. melted shortening
    1/4 c. chopped nuts
Preparation
    In bowl, combine dry ingredients.
    Stir in eggs and bananas. Add melted shortening and nuts.
    Pour into greased loaf pan and bake 45 to 60 minutes in 325\u00b0 oven.

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