Pumpkin Bread - cooking recipe

Ingredients
    2 c. buttermilk pancake mix
    3/4 c. brown sugar, packed
    1 tsp. cinnamon
    1/2 tsp. nutmeg
    1/4 tsp. ginger
    1/4 tsp. cloves
    1 c. canned pumpkin
    1/3 c. oil
    1/4 c. milk
    2 eggs
    1/2 c. walnut bits
Preparation
    In a large bowl, combine pancake mix, sugar, cinnamon, ginger, cloves, pumpkin, oil, milk and eggs.
    Beat 3 minutes at medium speed.
    Stir in walnuts and turn batter into greased 9 x 5-inch loaf pan.
    Bake at 350\u00b0 for 45 to 55 minutes or until toothpick inserted in center comes out clean.
    Remove from pan and cool. Makes 1 loaf.

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