Apple Dip - cooking recipe

Ingredients
    1 (8 oz.) pkg. cream cheese
    3/4 c. brown sugar
    1/4 c. margarine
    1 tsp. vanilla
    apples
Preparation
    In saucepan, combine all ingredients except apples.
    Melt over medium heat, stirring constantly.
    Cool.
    Slice apples.
    Dip into mixture and serve.

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