Apple Dip - cooking recipe
Ingredients
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1 (8 oz.) pkg. cream cheese
3/4 c. brown sugar
1/4 c. margarine
1 tsp. vanilla
apples
Preparation
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In saucepan, combine all ingredients except apples.
Melt over medium heat, stirring constantly.
Cool.
Slice apples.
Dip into mixture and serve.
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