Christmas Cookies - cooking recipe

Ingredients
    7 c. nuts, chopped coarsely
    6 slices pineapple (candied), chopped fine
    2 c. cherries (candied), chopped fine
    2 c. dates, chopped fine
    3/4 lb. white raisins
    1 c. butter
    3 eggs, beaten
    1 c. brown sugar
    3 c. flour
    1 tsp. cinnamon
    2 Tbsp. sherry flavoring
    1/2 c. milk
Preparation
    Cream butter and sugar; add eggs.
    Sift flour and cinnamon together and add alternately with milk.
    Add sherry, nuts and fruit.
    Drop on well-greased cookie sheet and bake 20 minutes at 300\u00b0.
    Makes about 12 dozen.

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