Dill Dip - cooking recipe
Ingredients
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1 c. sour cream
1 c. Hellmann's mayo
4 Tbsp. onion flakes
2 tsp. Worcestershire sauce
2 Tbsp. parsley flakes
1 1/4 tsp. Beau Monde seasoning
1/4 c. onion, chopped fine
1/4 tsp. garlic powder
Preparation
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Mix together.
Refrigerate overnight or until ready to use. Serve with veggies or chips.
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