Dill Dip - cooking recipe

Ingredients
    1 c. sour cream
    1 c. Hellmann's mayo
    4 Tbsp. onion flakes
    2 tsp. Worcestershire sauce
    2 Tbsp. parsley flakes
    1 1/4 tsp. Beau Monde seasoning
    1/4 c. onion, chopped fine
    1/4 tsp. garlic powder
Preparation
    Mix together.
    Refrigerate overnight or until ready to use. Serve with veggies or chips.

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