Mashed Potato Candy - cooking recipe

Ingredients

1/4 c. cold mashed potato (1 potato)
2 lb. confectioners sugar
1 tsp. vanilla

Preparation

Add sugar and vanilla to cold potato.
Roll with rolling pin dusted with flour.
Spread with peanut butter.
Roll up like a pinwheel; place in refrigerator.
Cut into slices.
May be frozen. Wrap in wax paper or plastic wrap so it doesn't dry out.