Crab Dip - cooking recipe

Ingredients

1/2 c. chili sauce
1/2 c. mayonnaise
1 clove garlic
1/2 tsp. dry mustard
1 Tbsp. horseradish
1 Tbsp. Worcestershire sauce
1/8 tsp. Tabasco sauce
1/2 tsp. salt
2 hard-boiled eggs, chopped fine
1 can crab meat, drained

Preparation

Combine and chill overnight.