Easy Baked Potatoes - cooking recipe

Ingredients

6 medium potatoes, cut in wedges (unpeeled)
6 Tbsp. margarine
1/4 c. flour
1/4 c. Parmesan cheese
1/4 tsp. pepper
1/4 tsp. salt

Preparation

Mix in Ziploc bag flour, Parmesan cheese, pepper and salt. Melt margarine in a casserole dish.
Place potatoes in flour mixture.
Shake until coated.
Place potatoes in single layer in casserole dish.
Bake at 350\u00b0 for 30 minutes.
Turn over and finish baking until fork-tender.