Instant Yeast Rolls - cooking recipe
Ingredients
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1/2 c. sugar
1/4 c. oil
2 1/2 c. self-rising flour or enough for a nice dough
3/4 c. buttermilk
1 pkg. dry yeast, dissolved in 1/4 c. warm water
Preparation
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Note:
Rolls will rise better if set in a warm place.
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