Jeweled Lime Salad - cooking recipe

Ingredients

2 enveloped unflavored gelatin
1/2 c. cold water
1 1/2 c. boiling water
1 (14 oz.) pkg. unsweetened lemon-lime flavored soft drink mix
1/4 c. reconstituted lime juice
1 (8 oz.) container plain yogurt
1 large can fruit cocktail, drained
1 (14 oz.) can sweetened condensed milk (not evaporated milk)
lettuce leaves

Preparation

In large bowl, sprinkle gelatin over cold water; let stand 1 minute.
Add boiling water and stir until gelatin is dissolved. Add soft drink mix; mix well.
Stir in sweetened condensed milk, lime juice and yogurt; mix well.
Fold in fruit cocktail.
Pour into 8-cup mold.
Chill 4 hours or until set.
Unmold into lettuce leaves.
Garnish as desired.
Refrigerate leftovers.
Yields 12 servings.