Bubble And Squeak(Microwave) - cooking recipe

Ingredients

6 medium potatoes, peeled and cubed
1/4 c. water
1/4 c. milk
6 Tbsp. butter
1 onion, chopped
4 c. shredded cabbage
1/2 tsp. salt
1/4 tsp. pepper
1/2 c. grated sharp Cheddar cheese

Preparation

In a 2-quart casserole, combine the potatoes and water.
Cover tightly and cook on High (100%) for 7 to 13 minutes or until fork-tender, stirring once halfway through cooking.
Let stand covered 3 minutes.
Meanwhile, in a 1-quart glass measure, combine milk and 4 tablespoons butter.
Cook on High for 1 minute.
Set aside.