Caramel Crispy Treats - cooking recipe

Ingredients

1 (14 oz.) bag Kraft caramels
2 Tbsp. Parkay margarine
2 Tbsp. cold water
8 c. Rice Krispies cereal

Preparation

Microwave caramels, margarine and water in glass bowl on High for 2 1/2 to 3 1/2 minutes, or until smooth, stirring every minute.
Pour cereal; toss until well coated.
Press into greased 13 x 9-inch baking pan.
Let stand until firm.