Chocolate Cupcakes - cooking recipe
Ingredients
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1/2 c. shortening (Crisco)
2 sq. unsweetened chocolate or 1/3 c. cocoa
1 egg
1 c. sugar
1 tsp. soda
1/2 tsp. salt
1 c. milk
1 tsp. vanilla
Preparation
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Cream shortening, sugar and egg together.
Add chocolate or cocoa.
Add sifted flour, soda, salt, milk and vanilla.
Fill cupcake pans 2/3 full.
Bake in a 350\u00b0 oven for 15 to 20 minutes.
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