Chocolate Cupcakes - cooking recipe

Ingredients
    1/2 c. shortening (Crisco)
    2 sq. unsweetened chocolate or 1/3 c. cocoa
    1 egg
    1 c. sugar
    1 tsp. soda
    1/2 tsp. salt
    1 c. milk
    1 tsp. vanilla
Preparation
    Cream shortening, sugar and egg together.
    Add chocolate or cocoa.
    Add sifted flour, soda, salt, milk and vanilla.
    Fill cupcake pans 2/3 full.
    Bake in a 350\u00b0 oven for 15 to 20 minutes.

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