Cheesecake - cooking recipe

Ingredients

2 eggs
1 large pkg. cream cheese
1/2 c. sugar
1/2 tsp. vanilla
1 c. sour cream
1 graham cracker crust

Preparation

Ingredients should be at room temperature.
Beat eggs, add sugar and beat.
Add sour cream, vanilla, and cream cheese.
Beat until well blended.
Pour into crust.
Bake 25 minutes at 350\u00b0. Turn oven off but leave in for another 2 hours before serving or refrigerating.