Banana Punch - cooking recipe

Ingredients

6 c. water
4 c. sugar
24 oz. frozen orange juice concentrate
4 oz. canned pineapple juice
4 Tbsp. lemon juice
5 or 6 very ripe bananas
3 qt. ginger ale or Sprite

Preparation

Mix water and sugar and heat until sugar is dissolved.
Cool; add frozen orange juice concentrate and pineapple juice.
Mash bananas; pour the lemon juice over the bananas and add to other ingredients.
Mix well and freeze.