Quick Applesauce Muffins - cooking recipe

Ingredients

2 c. buttermilk baking mix
1/2 c. raisins
1 egg
2 tsp. cinnamon
1 c. chunk-style applesauce
1/3 c. packed dark brown sugar
2 Tbsp. cinnamon-sugar

Preparation

Line 6 custard cups or microwave muffin cups with 2 paper liners.
In medium bowl, mix all ingredients except cinnamon-sugar.
Fill cups half full.
Sprinkle with cinnamon-sugar.
Arrange muffins in a ring in oven.
Microwave on High for 2 1/2 to 5 1/2 minutes or until tops spring back when touched, rearranging after half the time.
Remove muffins from cups to a wire rack.
Moist spots will dry during cooling.
Repeat with remaining muffins.