Cabbage Relish - cooking recipe

Ingredients

2 c. vinegar
1 Tbsp. mustard seed
1 Tbsp. salt
2 c. sugar
1 Tbsp. celery seed
3 qt. shredded cabbage
3 chopped green peppers
3 chopped onions

Preparation

Boil first 5 ingredients and pour while hot over last 3 ingredients.
Cool and store in refrigerator 2 or 3 days before serving.