Blueberry Pie(You Won'T Feel Blue After Eating This Pie.) - cooking recipe

Ingredients
    2 Tbsp. Minute tapioca
    1/2 c. brown sugar, firmly packed
    1 Tbsp. lemon juice or vinegar
    5 Tbsp. cold water
    2/3 c. sugar
    1/4 tsp. salt
    1 qt. blueberries or other fruit
    1 Tbsp. butter
    1/3 c. sugar
    1 c. dark brown sugar
    1/3 tsp. salt
    1 1/2 c. milk
    1/3 c. water
    1/4 c. flour
    3 egg yolks
    2 Tbsp. butter
Preparation
    Mix all ingredients together in a double boiler and pour into baked pie shell.

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