Blueberry Pie(You Won'T Feel Blue After Eating This Pie.) - cooking recipe
Ingredients
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2 Tbsp. Minute tapioca
1/2 c. brown sugar, firmly packed
1 Tbsp. lemon juice or vinegar
5 Tbsp. cold water
2/3 c. sugar
1/4 tsp. salt
1 qt. blueberries or other fruit
1 Tbsp. butter
1/3 c. sugar
1 c. dark brown sugar
1/3 tsp. salt
1 1/2 c. milk
1/3 c. water
1/4 c. flour
3 egg yolks
2 Tbsp. butter
Preparation
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Mix all ingredients together in a double boiler and pour into baked pie shell.
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