Cauliflower-Broccoli Salad - cooking recipe
Ingredients
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1 small head cauliflower, chopped into small pieces
1 or 2 bunches broccoli, chopped (use juste the \"beads\", not the stalk)
1 small onion, chopped fine
1 (8 oz.) pkg. mushrooms, rinsed and sliced thin
1 c. cherry tomatoes, quartered
1 c. mayonnaise
1 c. Green Goddess dressing
1/2 c. Hormel real bacon bits or pieces
2 Tbsp. apple cider vinegar
2 Tbsp. sugar
Preparation
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Place all vegetables in a large bowl.
Combine rest of ingredients and stir until well blended.
Pour over vegetables, toss and refrigerate until ready to serve.
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