Cauliflower-Broccoli Salad - cooking recipe

Ingredients
    1 small head cauliflower, chopped into small pieces
    1 or 2 bunches broccoli, chopped (use juste the \"beads\", not the stalk)
    1 small onion, chopped fine
    1 (8 oz.) pkg. mushrooms, rinsed and sliced thin
    1 c. cherry tomatoes, quartered
    1 c. mayonnaise
    1 c. Green Goddess dressing
    1/2 c. Hormel real bacon bits or pieces
    2 Tbsp. apple cider vinegar
    2 Tbsp. sugar
Preparation
    Place all vegetables in a large bowl.
    Combine rest of ingredients and stir until well blended.
    Pour over vegetables, toss and refrigerate until ready to serve.

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