Barbecue Sauce - cooking recipe

Ingredients

3 bottles barbecue sauce
2 bottles catsup
1/4 c. oil (cooking)
1/2 pt. vinegar
1/8 c. sugar
red pepper (from garden)
garlic (from garden)
2 Tbsp. Worcestershire sauce
1 c. lemon juice (fresh)
1 Tbsp. salt

Preparation

Mix well.
Cook over low heat for 20 to 25 minutes.