Cheese Balls - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened
1 (8 oz.) Cheddar cheese, shredded
1 small can crushed pineapple
1 c. chopped nuts
1 (8 oz.) pkg. Velveeta cheese

Preparation

Combine all the ingredients until smooth.
Place some finely chopped nuts on the wax paper and roll the cheese mixture in it. This will make one large roll or three small ones.
Chill until firm.