Pecan Pie Bars - cooking recipe

Ingredients

2 c. unsifted flour
1/2 c. confectioners sugar
1 c. cold margarine
1 (14 oz.) can sweetened condensed milk
1 (6 oz.) pkg. almond brickle chips
1 egg
1 tsp. vanilla
1 c. chopped pecans

Preparation

Preheat oven to 350\u00b0 (325\u00b0 for glass dish).
In medium bowl, combine flour and sugar.
Cut in margarine until crumbly.
Press firmly on bottom of a 13 x 9-inch pan.
Bake 15 minutes.