Poppy Seed Bread - cooking recipe

Ingredients

1 pkg. butter pecan cake mix
4 eggs
1/2 c. oil
1 pkg. instant coconut pudding
1 c. hot water
1/8 c. poppy seed

Preparation

Mix all ingredients together.
Spray loaf pan with Pam.
Pour mixture in a loaf pan.
Bake at 325\u00b0 for 40 to 50 minutes.