Sicilian Rolled Meat Loaf(Serves 6) - cooking recipe

Ingredients

2 lbs. lean ground chuck
2 eggs
3 tbsp. Italian salad dressing
1/4 cup chopped onion
Salt & pepper to taste
Fine dry bread crumbs
6 thin slices boiled ham
6 slices mozzarella cheese
1 large can tomato sauce

Preparation

Mix together meat, eggs, dressing, onion and seasonings.
Add just enough bread crumbs to bind mixture.
Cut a sheet of waxed paper into a rectangle the size of a cookie sheet (10 x 15). Spread and pat meat mixture over waxed paper.
Arrange ham slices in a layer over meat mixture.
Arrange cheese slices over ham. Roll up like a jelly roll.
Place in baking dish and bake uncovered at 350 for about 1 1/2 hours.
Pour tomato sauce over top and bake 20 minutes more.