Rhubarb Cake - cooking recipe

Ingredients
    2 c. diced rhubarb
    1/2 c. sugar
    1/2 c. shortening
    1 1/2 c. sugar
    1 egg
    2 c. flour
    1 tsp. soda
    1 tsp. salt
    1 tsp. cinnamon
    1 tsp. vanilla
    1 c. sour milk
Preparation
    Cream shortening and sugar.
    Add egg and beat well.
    Add dry ingredients alternately with sour milk.
    Add vanilla and mix well.

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