Cherry Stuff - cooking recipe

Ingredients

1 pkg. crushed graham crackers
1/4 c. sugar
1/3 c. softened margarine
1 pkg. Dream Whip, prepared as directed
1 (8 oz.) softened cream cheese
1 c. confectioners sugar
large can cherry pie filling

Preparation

Combine cracker crumbs and sugar, and add margarine.
Pat into a jelly roll pan and bake at 375\u00b0 for 8 minutes; cool.
Mix Dream Whip, cream cheese and confectioners sugar until smooth.
Spread over cool crust.
Spoon cherries over top; keep chilled.