Southern Style Chicken And Yams - cooking recipe

Ingredients
    4 large yams or sweet potatoes, peeled and thinly sliced
    1 onion, sliced
    salt and pepper
    1/4 c. chopped nuts (optional)
    1/4 c. butter or margarine
    2 Tbsp. prepared yellow mustard
    1/4 c. honey
    1/4 c. orange juice
    1 frying chicken, cut up or 6 chicken breasts, boned, skinned and halved
Preparation
    Arrange yams and onion in a large shallow baking dish, about 3-quarts (9 x 13-inch).
    Sprinkle with salt and pepper.
    Place chicken on top of yams.
    Sprinkle with walnuts.
    Melt butter. Stir in mustard, honey and orange juice. Spoon over chicken and yams. Cover dish with foil.
    Bake at 375\u00b0 for 1 hour.

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