Apricot Cake - cooking recipe

Ingredients

1 (2 layer size) pkg. Lemon Supreme cake mix
1/2 c. sugar
1/2 c. vegetable oil
4 eggs
1 c. apricot nectar

Preparation

Mix cake mix, sugar, oil, eggs and apricot nectar. Bake in greased tube pan 1 hour at 325\u00b0.