Burger Florentine - cooking recipe

Ingredients

10 oz. pkg. frozen chopped spinach
4 English muffins, split
1 slice white bread
1 lb. ground beef
1 egg
1 tsp. salt
1 tsp. grated onion
4 oz. pkg. Mozzarella cheese

Preparation

About 40 minutes before serving prepare spinach as label directs; drain well.
Toast English muffins; keep warm.
Preheat broiler if manufacturer directs.
Into bowl tear bread into small pieces; add spinach, ground beef, egg, salt and onion.
Mix well. Shape mixture into four 1-inch thick round patties.
Place patties on rack in broiling pan.
Broil patties about 5 minutes on each side for medium or until of desired doneness.
Just before patties are done, cut Mozzarella cheese into 4 slices.
Top each meat patty with a cheese slice; broil 1 minute longer or until cheese melts.
Serves 4.