Mints - cooking recipe

Ingredients

3 1/2 c. powdered sugar
3 oz. soft cream cheese
1/2 Tbsp. water
1/4 tsp. peppermint flavoring
food coloring
granulated sugar

Preparation

Cream the sugar and cheese.
Add flavoring and coloring.
Mix until pie dough texture.
Roll into small balls, then roll each ball in granulated sugar.
Press into molds.
Put on wax paper to set.