Raisin Puffs - cooking recipe
Ingredients
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1 c. water
1 1/2 c. raisins
3 1/2 c. all-purpose flour
1 tsp. baking soda
1 1/2 c. sugar
1/2 tsp. salt
1 c. margarine, softened
2 eggs
1 tsp. vanilla
1/2 c. sugar
1 tsp. ground cinnamon
Preparation
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In saucepan, boil water; add raisins.
Boil until water is gone.
Cool.
Combine flour, soda and 1/2 teaspoon salt.
Beat together sugar and margarine until combined.
Add eggs and vanilla; beat well.
Add dry ingredients to beaten mixture; beat until blended.
Stir in raisins.
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