Raisin Puffs - cooking recipe

Ingredients
    1 c. water
    1 1/2 c. raisins
    3 1/2 c. all-purpose flour
    1 tsp. baking soda
    1 1/2 c. sugar
    1/2 tsp. salt
    1 c. margarine, softened
    2 eggs
    1 tsp. vanilla
    1/2 c. sugar
    1 tsp. ground cinnamon
Preparation
    In saucepan, boil water; add raisins.
    Boil until water is gone.
    Cool.
    Combine flour, soda and 1/2 teaspoon salt.
    Beat together sugar and margarine until combined.
    Add eggs and vanilla; beat well.
    Add dry ingredients to beaten mixture; beat until blended.
    Stir in raisins.

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