Broccoli And Cauliflower Cheese Casserole - cooking recipe

Ingredients

1 frozen bag broccoli
1 frozen bag cauliflower
1 can cream of mushroom or 1 can cream of chicken soup
1/2 to 1 c. Minute rice (raw)
1/2 c. milk
1/4 c. water
1/2 stick margarine
1 medium onion, chopped
1/2 to 1 c. shredded Velveeta cheese

Preparation

Melt margarine in frying pan; saute onion.
Add rice and stir. Pour in soup, milk, water and cheese; mix until cheese melts. Grease bottom and sides of baking dish.
Chop broccoli and cauliflower; place in baking dish.
Pour cheese and rice mixture on top; bake at 350\u00b0 for 30 minutes.