Hello Dolly Cookies - cooking recipe

Ingredients

1/2 c. margarine
2 c. vanilla wafer crumbs
1 c. chopped pecans
1 c. chocolate chips
1 c. coconut
1 can Eagle Brand milk

Preparation

Melt margarine in bottom of baking dish.
Layer the vanilla wafer crumbs, chocolate pieces, nuts and coconut.
Dribble the Eagle Brand milk over the top.
Bake in a 350\u00b0 oven for 30 minutes.
Cool and cut in desired size squares.