Hot Refried Bean Dip - cooking recipe

Ingredients

1/2 lb. ground beef
3 Tbsp. bacon drippings
1 (2 oz.) can chopped green chilies
1/2 c. taco sauce
1/2 c. taco seasoning
1 (16 oz.) can refried beans
1 lb. American cheese
1 (8 oz.) container sour cream

Preparation

Brown meat in bacon drippings.
Stir in chilies, taco sauce, taco seasoning and refried beans.
Place hot mixture in a crock-pot and add cheese.
Continue to cook for 30 minutes, stirring occasionally.
Turn crock-pot to low; add sour cream and mix well.
Serve with tortilla chips.
Great hot dip dish for a party.