Ingredients
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1/4 lb. butter
1 c. sugar
3 eggs
1 tsp. anise extract
2 c. flour
2 tsp. baking powder
1/4 tsp. salt
Preparation
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Preheat oven to 375\u00b0.
Cream butter and sugar.
Add eggs and anise extract; blend thoroughly.
Sift flour, baking powder and salt.
Add dry ingredients to creamed mixture; blend well.
Divide batter in half; place on greased cookie sheet in 2 freeform loaf shapes.
Bake until golden (15 to 20 minutes).
Remove from oven; cut in 1-inch slices to make cookies.
Place cookies back on cookie sheet, side down.
Return to oven to brown slightly (5 to 7 minutes).
Yields approximately 3 dozen.
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