Chili - cooking recipe
Ingredients
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1 lb. ground beef
1/2 c. onion, chopped
1 clove garlic, minced
2 (15 oz.) cans kidney beans
3 (8 oz.) cans tomato sauce
1/4 tsp. pepper
2 tsp. chili powder
1 can mushrooms, sliced (optional)
Preparation
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Brown ground beef; drain fat.
Add onion and garlic; cook until tender.
Add remaining ingredients and simmer 30 minutes.
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