Chili - cooking recipe

Ingredients
    1 lb. ground beef
    1/2 c. onion, chopped
    1 clove garlic, minced
    2 (15 oz.) cans kidney beans
    3 (8 oz.) cans tomato sauce
    1/4 tsp. pepper
    2 tsp. chili powder
    1 can mushrooms, sliced (optional)
Preparation
    Brown ground beef; drain fat.
    Add onion and garlic; cook until tender.
    Add remaining ingredients and simmer 30 minutes.

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